La Finca de Ana
La Finca de Ana
A bite to Mexico, between party, colors and joy, this restaurant transformed the most delicious of traditional Mexican food into haute cuisine dishes, taking care of the perfect balance of flavor. "La Finca de Ana" brings textures, smells and flavors to the table that will captivate your evening and make it unique.
La Finca de Ana
Selected Menu
STARTERS
Purple Corn Tostada
Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
Our selection of fresh oysters, limes.
Wild Mushroom Arancini
Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
Truffle mash, pepper sauce.
Fish & Chips
Atlantic cod fillet, chips, salad, tartare, lemon.
DESSERTS
Salted Caramel Tart
Salted caramel custard tart, vanilla ice-cream.
Warm Apple Cake
Apple, sorbet, brown butter, puff pastry.
Basque Cheesecake
Puff pastry, poached rhubarb.
Classic Tiramisù
Espresso-soaked ladyfingers, whipped cream.
